Salaries (as of 9/30/2024)
| Preferred Name | Title | CCH6 / Funding Unit | Cost Center | Position Group | Salary / Hourly Rate |
FTE |
|---|---|---|---|---|---|---|
| Sipes, Paul | Food Service Associate 4 | Health System | University Hospital | CC99647 University Hospital BistrOH' To Go ACK/MMP |
Health System | $26.32 | Hourly |
| Bah, Mariama | Food Preparation Worker | Health System | University Hospital | CC99647 University Hospital BistrOH' To Go ACK/MMP |
Health System | $17.17 | Hourly |
| COLLINS, BRIAN | Food Service Associate 4 | Health System | University Hospital | CC99647 University Hospital BistrOH' To Go ACK/MMP |
Health System | $22.25 | Hourly |
* About the Data
Amounts represent the salary or hourly rate on the “as of” date
- Salary: the annual rate paid to salaried employees. The rate is reflective of the FTE. In order to get the full-time rate, you would divide the salary by the FTE.
- Hourly Rate: The hourly pay rate paid to hourly employees. Hourly rates are indicated by the term “Hourly” showing up under FTE.