Salaries (as of 9/30/2025)
List of Salaries based on search criteria
Preferred Name
Title
CCH6 / Funding Unit
Cost Center
Position Group
Salary /
FTE
Morse, Amber
Manager 2, Food Service Student Life CC11449 University
$72,450.00
100%
Leonard, Ben
Manager 2, Food Service Health System | University Hospital East CC97752 Health System
$97,515.25
100%
Basmagy, Chris
Manager 2, Food Service Health System | University Hospital CC99630 Health System
$97,988.63
100%
Berryman, Nicholas
Manager 2, Food Service Health System | University Hospital CC99630 Health System
$76,445.62
100%
Williams, Ryan
Manager 2, Food Service Health System | University Hospital CC99630 Health System
$84,402.13
100%
Diaz, Samantha
Manager 2, Food Service Health System | University Hospital East CC97752 Health System
$72,465.09
100%
Svancara, Scott
Manager 2, Food Service Health System | University Hospital CC99630 Health System
$97,988.63
100%
Misenko, Annette
Manager 2, Food Services Management Student Life CC11449 University
$78,984.12
100%
Packert, Brian
Manager 2, Food Services Management Student Life CC11437 University
$87,000.00
100%
Coleman, Christopher
Manager 2, Food Services Management Student Life CC11449 University
$76,723.20
100%
Grant, Kathaleen
Manager 2, Food Services Management Student Life CC11449 University
$79,301.38
100%
Green, Lori
Manager 2, Food Services Management Student Life CC14416 University
$92,130.72
100%
Ionno, Patrick
Manager 2, Food Services Management Student Life CC11449 University
$82,482.89
100%
* About the Data
Amounts represent the salary or hourly rate on the “as of” date
Salary: the annual rate paid to salaried employees. The rate is reflective of the FTE. In order to get the full-time rate, you would divide the salary by the FTE. Hourly Rate: The hourly pay rate paid to hourly employees. Hourly rates are indicated by the term “Hourly” showing up under FTE.
